Baked Winter Squash

Ingredients:

• ½ cup finely chopped onion
• 1 tablespoon margarine
• 3 cups winter squash, cooked and mashed (or 2 packages - 12 ounces each frozen squash, thawed.
• ½ cup grated cheese (part-skim mozzarella)
• ¼ teaspoon pepper

1. Preheat oven to 400°F.
2. Sauté onions in margarine until tender.
3. Combine all ingredients. Place in a 1-quart casserole.
4. Bake uncovered 35 to 45 minutes.

From Flavors of Fiesta by University of Illinois Extension