Fiesta Lettuce Wraps

Ingredients:

• 3 cups cubed cooked chicken breast
• 1 15-ounce can black beans, rinsed and drained
• 1 medium tomato, seeded and finely chopped
• 1 4-ounce can chopped green chilies
• ½ cup salsa
• ¼ cup finely chopped onion
• ¼ cup finely chopped sweet red pepper
• 1 tablespoon lime juice
• ½ teaspoon seasoned salt
• ¼ teaspoon garlic powder
• 12 Bibb or Boston lettuce leaves
• ½ cup reduced-fat sour cream

1. In a large bowl, combine first 11 ingredients. Refrigerate until serving.
2. Place ½ cup chicken mixture on each lettuce leaf, top with 2 teaspoons sour cream. Fold lettuce over filling.

From Flavors of Fiesta by University of Illinois Extension