Fiesta Salsa
| Total : 15 min | Prep : 10 min |
Ingredients:
- 1 cup grape tomatoes, quartered
- 1 15-ounce can black beans, drained and rinsed
- 1 cup fresh or frozen corn kernels
- 4 scallions, minced (white and green parts)
- ½ cup chopped fresh mozzarella cheese
- 1 medium-size chile, seeded and diced
- 2 tablespoons lime juice
- Salt and pepper to taste
Directions:
- Mix together all the ingredients in a large bowl.
- Serve immediately, or store in the refrigerator for up to 3 days.
Exchange: 1 starch, 1 fat
Carbohydrate Units: 1
Nutrition Facts
Servings per Recipe:
6 ½-cup servings
6 ½-cup servings
Amount Per Serving
Calories 105 Calories from Fat 27
% Daily Value
5% Total Fat 3g
3% Cholesterol 9mg
10% Sodium 234mg
5% Total Carbohydrate 15g
12% Dietary Fiber 3g
0% Sugars 0g
12% Protein 6g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
