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Plan ahead to have your favorite, quick, pregame foods on hand during
the season. If possible, eat at least three hours before you compete.
If you only have time for a quick trip to the store, consider these
possibilities:
- Oranges, bananas, pears, peaches, plums
- Juices
- Mozzarella string cheese
- Yogurt (low-fat)
- Single-portion cans of fruit
- Breadsticks/snacksticks
- Bread with jelly
- Cottage cheese (low-fat)
- Milk (low-fat or skim)
Ask your coach, food service director, or home economics teacher for refrigerator
space if you need a pregame meal/snack right after school, between classes,
or during a free period. A refrigerator and/or microwave would be a good
booster club project.
Ask for nutritious foods in school vending machines: yogurt, fruit
juices, and so on.
Bring a thermos of soup or a casserole from home.
Remember: Eat foods you like and that agree with you for pregame
meals. You are an individual with your own tolerances for foods. Choosing
foods you like may give you a psychological edge.
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