| Cooked Food Item | Refrigerator Storage Time |
| Roast turkey | 3 to 4 days |
| Stuffing | 1 to 2 days |
| Giblet Gravy | 1 to 2 days |
| Canned Cranberry Sauce | 5 to 7 days |
| Homemade Cranberry Relish | 5 to 7 days |
| Roast Pork | 2 to 4 days |
| Roast Beef/Veal/lamb | 3 to 4 days |
| Baked ham | 3 to 5 days |
| Meat w/ sauce or gravy | 1 to 2 days |
| Cooked vegetables | 3 to 5 days |
| Pumpkin pie | 2 to 3 days |
| Fruit desserts/pie | 3 to 5 days |
| *Seafood | 1 to 2 days |
| Gumbo | 1 to 2 days |
| Soups | 2 to 3 days |
| Restaurant Carry-out Entrees | 1 day |
*including fish, seafood-rich soups, and entrees